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Learn More About the Beginnings of Whaler Seafood

Learn More About the Beginnings of Whaler Seafood

Serving unique seafood products since 1983

Whaler Seafood began as a seafood restaurant in 1983, and patrons couldn’t get enough of our fresh seafood appetizers. When our stuffed quahogs and scallops started selling like crazy, we decided to open a store that sold exclusively to local restaurants, groceries and specialty food shops.

While we can’t give away our secret recipe, we can tell you that we use Portuguese bread, whole quahogs, unique line of spices to create unique and savory stuffed quahogs.

Stop by one of our local vendors to buy your ready-to-heat stuffed quahogs today.